திருவாதிரை களி

Thiruvadhirai Kali
Source: http://palakkadcooking.blogspot.in/

This is a specialty recipe to celebrate the festival in the month of margazhi. It is auspicious for the God Shiva like vaikunda ekadasi is for Lord Vishnu. Women do vratham and worship for the well-being of their husband. The recipe is made of rice flour and jaggery, with elaichi flavour and diced coconut seasoning with ghee.

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