I’ve been working on all sorts of gardening experiments withing my limits of space and techniques available to me. It has been fun.This season its all about germination, sprouts, seeds, flowers and fruits.

The edible collections has lemon grass, tulsi, krsna tulsi, karpoora valli, oregano, mint, coriander, methi, dil seeds, betel plant, red guava, tomatoes, beet leaves, turnip leaves, potato sprouts, gondhoraj lime etc ; mango, litchi and plums on the way… And non edible ones are money plant, arrowhead vine, garlic vine and a few others vines and marigold varieties.

Looking forward for more fruitful and flowerful rewards. TC